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Appendix
2-6
Changes in the Order of Precedence of Output of Major Agricultural Products
Sources: United Nations FAO Database.
Item
1978
1980
1985
1990
1995
2000
2002
2003
Cereals
2
1
2
1
1
1
1
1
Meat
¢Ù
3
3
2
1
1
1
1
1
Cotton Lint
3
2
1
1
1
1
1
1
Soybeans
3
3
3
3
3
4
4
4
Groundnuts in Shell
2
2
2
2
1
1
1
1
Rapeseeds
2
2
1
1
1
1
1
1
Sugar Cane
9
9
4
4
3
3
3
3
Tea
2
2
2
2
2
2
2
2
Fruit
10
8
4
1
1
1
1
Note:
¢Ù
Data refer to pork, beef and mutton prior to 1993.
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